I can’t believe I haven’t written about this yet. It was just such an incredible experience that I had to let it marinate for a while so that the words came out right…. but then I forgot about writing it. So here we are, six months later. Seuppa valpellenentze ready to go in the oven […]
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Black Bread Adventure and Zuppa Valpellinese
A few days ago I took my mom and her friend Randy up to the village of Ozein. It’s a paradise…there is no other word for it! Well, a paradise for people who love ancient picturesque villages immersed in a sea of wildflowers, with breathtaking views of the tallest mountains of Europe. It’s pretty spectacular. […]
